Mushrooms - Cultivated and Wild Varieties

Cultivated Varieties (L-R) Shiitake, Pioppino, Lions Mane.

"Oyster" - Pleurotus ostreatus

"Pioppino" - Agrocybe aegerita

"Lions Mane" - Hericium erinaceus

"Shiitake" - Lentinula edodes

 "Chanterelles" - Cantharellus cibarius 

"Lobster" - Hypomyces lactiflorum